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Posts Tagged ‘Dominican Republic’

Blog Update from the Dominican Republic

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At Florida Certified Organic Growers and Consumers (FOG), our primary focus, for a fact, is Florida. However, no matter where we are, we truly care about Mother Earth in its’ entirety and we are working everyday towards our mission of supporting and promoting Organic, Sustainable and Regenerative agriculture.

FOG Interim Executive Director and Quality Certification Services – QCS (QCS) CEO met with the Dominican Republic’s very own Minister of Agriculture, Osmar Benitez, to discuss ways of strengthening Organic Agriculture in the nation.

FOG Representative(s) discussing with Minister Osmar Benitez

We salute and applaud the efforts of Dominican Republic Minister of Agriculture Mr. Osmar Benitez for his unrelenting support for Organic and Sustainable Agriculture! Mr. Benitez created the Organic Committee in Junta Agroempresarial Dominicana (JAD), which he used to head as the Executive Director before becoming Minister. In 2018, he successfully conducted the 2nd Organic Summit in the country (the last Organic Summit was held in 1998).

Thank you Minister for your support for not just organic, but for overall agriculture in the Dominican Republic! A true leader with vision. Your efforts are very much appreciated.

“Minister @osmarcbenitez (Osmar Benitez) had a meeting with Ramkrishnan Balasubramanian, who is the president of an International Certification company.

The goal of the meeting was to establish on a project for new exporters in the Dominican Republic.”

Moving toward Sustainable Rice Production in Northwest Dominican Republic

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Derek Sindler of Quality Certification Services (QCS) was one of four authors who contributed to a recent study (through the University of Florida) on sustainable rice production. The work is currently in circulation through Scientific Research, an academic publisher.

The following is an excerpt from the study:

” Pesticide runoff from the rice production area of Las Matas de Santa Cruz in NW Dominican Republic degrades biodiversity in the ecosystems of the Yaque del Norte River, Montecristi National Park, and Caribbean Sea. This degradation prompted the Dominican NGO AgroFrontera to develop a program for the creation of a new sustainable rice value chain, starting with the formation of a rice growers association in Las Matas. This project was to evaluate “organic” as a potential certification for the new growers association. The project found that while organic certification is years away, other barriers to a sustainable rice value chain exist: competition with US rice imports due to Dominican Republic-Central American Free Trade Agreement (DR-CAFTA), an informal labor system, and access to credit. Recommendations for the new growers association include: to lower the cost of production to compete with imports, to formalize the labor system, to mediate financing for rice producers, and to maintain balanced leverage across the value chain. A recommendation for future research is the resiliency of farmer institutions against internal corruption and in-fighting.”

For a more in-depth look into the study, please visit the link provided:

https://www.scirp.org/Journal/PaperInformation.aspx?PaperID=89678